{"id":2687,"date":"2016-10-17T17:15:05","date_gmt":"2016-10-17T17:15:05","guid":{"rendered":"https:\/\/www.degustation-bordeaux.fr\/?p=2687&lang=en"},"modified":"2016-10-18T08:06:49","modified_gmt":"2016-10-18T08:06:49","slug":"bordeaux-tours-during-wine-harvest-time","status":"publish","type":"post","link":"https:\/\/www.degustation-bordeaux.fr\/en\/bordeaux-bike-wine-tour\/bordeaux-tours-during-wine-harvest-time\/","title":{"rendered":"Bordeaux tours during wine harvest time"},"content":{"rendered":"

A great number of tourists come to Bordeaux<\/strong> specially to discover the wine harvests<\/strong> \u2013 and some even take the opportunity to work at the \u2018vendanges<\/strong>\u2019 (harvest) themselves as grape pickers, pruners, or sack-carriers.<\/p>\n

For this unique experience, you need to come to Bordeaux<\/strong> at the right time, since the harvest<\/strong> normally only lasts for about three weeks a year! The exact date is never fixed in advance, but rather depends on the global weather trends from spring and summer up to the date of harvest. This year, 2016, we had a wet spring which did nothing to help speed up proceedings, and so the harvest is a little late. It\u2019s sunny and hot at the moment, too, so no one is particularly rushing to pick the grapes! Let\u2019s just say that for the wine-growers<\/strong>, 2016 has been a \u2018relaxed\u2019 year.<\/span><\/span><\/span><\/p>\n

Roaming from one Ch\u00e2teau to another on our bikes<\/a>, we can see the different harvesting techniques<\/strong>.<\/span><\/span><\/span><\/p>\n

\"photo<\/p>\n

However, one thing is sure \u2013 in this region of <\/span><\/span><\/span>Crus Class\u00e9s<\/strong>,<\/i><\/span><\/span><\/span> each producer is harvesting by hand.<\/span><\/span><\/span><\/p>\n

Harvesting by hand<\/h2>\n

At <\/span><\/span><\/span>Ch\u00e2teau Hannetot<\/u><\/span><\/span><\/span><\/a>, the famous consulting oenologist Serge Charritte introduced the method of collecting the grape bunches in lightweight wooden crates to keep them clean and soil-free. Each harvester has a wheelbarrow, which they take up and down their row of vines.<\/span><\/span><\/span><\/p>\n

\"harvesters\"<\/p>\n

At Ch\u00e2teau Bardins<\/a> (and many of the surrounding Ch\u00e2teaux) we use the traditional methods. The grape bunches are cut and sorted to remove the bad ones \u2013 then emptied into the big sack-carrier\u2019s basket. The sack-carrier then goes to the trailer when his basket is full, to empty the grapes there.<\/span><\/span><\/span><\/p>\n

We\u2019re lucky to have such friendly smiling harvesters with us this year. It\u2019s not an easy job, yet they\u2019re still in good spirits!<\/span><\/span><\/span><\/p>\n

Enthousiasting harvesting teams<\/span><\/span><\/span><\/h2>\n

We\u2019ve had such good weather since the start of the harvest \u2013 ideal conditions for the grapes, but also for the morale of the harvesters themselves!<\/span><\/span><\/span><\/p>\n

\"image<\/p>\n

Thrilled to be here<\/h2>\n

Great weather also means wonderful conditions to discover the vineyards by bike<\/strong>. We stopped here and there to visit and attend some wine tasting sessions. Today, Ch\u00e2teau Carbonnieux welcomed us to their vaults and we were lucky enough to see their private collection of vintage cars. A great end to a great day!<\/span><\/span><\/span><\/p>\n

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